Ah garlic! I wasn’t a huge fan of garlic… loved the taste but hate having to prep it for use. I found that it was stinky, sticky and having to peel it and chop it was a waste of time. So I started buying the pre-chopped one. To save time prepping, that was amazing. However, I would be limited on the it’s use. Not to mention that it was chopped so finely that the minute it would hit the pan it would burn. Not good! What if you are looking only for the taste? You can use garlic powder… but you are missing out on several great properties fresh garlic can offer you!
